Royal Tandoori Indian Restaurant began its journey in 2010 in Zaragoza, inspired by the rich and diverse culinary traditions of India. Over the years, we have grown to 15 restaurants across Spain and Portugal, bringing the authentic flavors of Indian cuisine to new audiences. Our latest restaurant, opened in Ponferrada, is a testament to our commitment to excellence and passion for sharing India’s gastronomic heritage with the world.
At Royal Tandoori, we celebrate India’s cultural diversity through our menu, offering a fusion of traditional and modern dishes that reflect the regional specialties of the country. From the vibrant, spice-infused curries of the north to the delicate, fragrant rice dishes of the south, every meal is crafted using time-honored recipes passed down through generations. We pride ourselves on using the freshest ingredients and authentic spices to ensure every dish is a true representation of India’s rich culinary tapestry.
Our commitment to quality and hard work has been the driving force behind our growth and success. As we expand, we remain focused on delivering exceptional service and providing our customers with the best dining experience possible. We take pride in creating an atmosphere where guests can enjoy not just a meal, but an immersive cultural experience.
Customer satisfaction is at the core of our philosophy. We constantly innovate to enhance the dining experience, offering personalized service and unique dishes to meet our customers' tastes and preferences. Whether it’s a family gathering, a business lunch, or a celebration, Royal Tandoori promises to deliver a taste of India that lingers long after the meal is over. Our focus on tradition, quality, and service ensures that we continue to grow and bring the best of Indian cuisine to new destinations.